Turkey Fryer Kit

Frying foods: Does anyone have any tips on frying foods? Oils, times, safety measures?

admin — Thu, 26 Nov 2009 23:04:45 +0000

The Goose asked:

We are going to fry an assortment of things tomorrow for the Superbowl. We have a turkey fryer and peanut oil, but we also have a personal fryer. I want to fry stuff like twinkies, snickers, etc. Just random fun things.

Looking for some input so no one gets sick or hurt.

Thanks.

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Im gonna be frying a turkey for thanksgiving (way early I know) but I have a plush backyard full of grass?

admin — Thu, 26 Nov 2009 06:04:51 +0000

maddoxjared asked:

I wanted to bulid a pit with brick surround and fill it with a thin flat layer of sand to rest the fryer on. Would that be a good idea for safety reasons or are there other suggestions. Seeing as the grass will be dry that time of year.

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How to make a honey baked ham with brown sugar crust?

admin — Thu, 26 Nov 2009 05:20:16 +0000

Prickly P asked:

I’d like to try this for thanksgiving…. anyone have a really good recipe and tips on preparing the ham? (i.e. scoring, selecting a ham, etc.) also, how much can I expect to pay for the ham? I am cooking for 6 people, what size should I get? Thanks!

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Could someone please give me a recipe for cooking oxtails in a crock pot or slow cooker? ?

admin — Wed, 25 Nov 2009 16:23:40 +0000

April C asked:

My husband and I are thinking about cooking them for thanksgiving but I have no recipes for it so if possible could someone PLEASE help me out.. I want something simple, but very flavorful…no recipes with wine please…

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The true recipes? Help me?

admin — Wed, 25 Nov 2009 14:23:32 +0000

Fede86 asked:

Hi to everybody, I am an Italian girl to which it likes a lot the American cuisine. I would want the true recipes of the famous pancakes, of the marvelous Cheese cake and the recipe of the turkey for the Thanksgiving day. I ask you him because here in Italy your recipes are not found, but only of the copies. I thank a lot you for the help and I apologize me for the English!!!
I forgot… Be a fantastic country!!!!

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Can I ask you a serious plucking question?

admin — Tue, 24 Nov 2009 15:22:06 +0000

Client_u asked:

I have about 12 wild turkeys that are treading on thin ice in my back yard. Every morning, about 6:30 AM they are out grazing. By Thanksgiving, all will be in the 15-18 pound ranges, perfect for the deep fryer or oven. Whatever is left will be frozen for the next 12 Thanksgivings.

Do I need a turkey plucking machine to de-feather these meals, or, just bite the bullet and do it by hand?

Cranberry Poll: WITH or WITHOUT Walnuts?

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Can I please have your pecan pie recipe?

admin — Tue, 24 Nov 2009 10:54:10 +0000

Happy asked:

My husband loves pecan pie and the recipe I tried last year turned out runny. Could you also specify if the recipe calls for light or dark syrup. Thank you so much. Happy Thanksgiving!

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Looking for a great turkey recipe?

admin — Tue, 24 Nov 2009 08:13:54 +0000

kittenspurr2 asked:

I am hosting a thanksgiving day party and I am looking for a great tasting recipe for my turkey? Is there anybody that can forward me a recipe for anything other than a for a tradtional turkey recipe.

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will vegetable oil work?

admin — Mon, 23 Nov 2009 19:55:13 +0000

lovessohardtofind asked:

will vegetable oil work in a turkey deep fryer

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I need a stuffing recipe without onions. I am allergic to all onions and onion powder?

admin — Fri, 20 Nov 2009 11:42:46 +0000

jenna821 asked:

I am cooking Thanksgiving this year and would love a recipe or suggestions on making bread stuffing without any onion. Chicken stock and sausage both contain onion ;(

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